Scientific Name: Monstera adansonii
Synonym: Swiss Cheese Vine
Your Swiss Cheese Plant comes in a 12cm or 13cm Nursery Pot.
Relative to the ever-popular Delicious Monster, this miniature version is even cheesier - with outsized holes in smaller, more delicate leaves. It's an absolute delight. A natural creeper, the Swiss Cheese Plant will grow beautifully on a trellis or cascade off a shelf.
Pamper this gorgeous house plant with regular misting to keep its leaves from drying out. Place it in bright indirect light and water it regularly without creating soggy soil. You're sure to have a plant that will be the envy of your friends.
Pair these beauties with a classic planter or something bold and "statementy" for an eye-catching showpiece.
Please note: Monstera are considered toxic and could cause stomach upset if consumed, keep out reach of pets and children.
Follow these instructions to keep your Swiss Cheese Plant healthy and happy.
Water: Keep soil evenly, but lightly moist. Don't allow the soil to get too soggy
Light: Bright, indirect light to medium light. Keep out of the direct sun.
Humidity: High humidity is best for this plant.
Fertilize: Feed every second week during spring to summer with diluted balanced liquid fertiliser. There is no need to feed the plant in the winter months.
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